Cantina Casali Pra di Bosso Noir Lambrusco Reggiano DOP Dolce is a dark, brightly sweet, sparkling red Lambrusco, characterized by its rich fruitiness, easy drinkability, and structure.
Region and Classification: Reggiano, Emilia-Romagna, Italy; Legally Approved Lambrusco Reggiano DOP; Sweet (Dolce) sparkling red wine with natural effervescence.
Grapes and Style: Primarily blended with Lambrusco grapes (the Pra di Bosso series focuses on low-yield, high-quality Lambrusco), Dolce style, but balanced with acidity and light tannins to avoid excessive sweetness.
Flavor Characteristics:
Appearance: Deep purplish-red with fine, abundant bubbles, exhibiting the typical violet rim and vibrant effervescence of Lambrusco.
Aroma: Floral notes of rose and violet, combined with mulberry, blackberry, black cherry, and ripe plum, with hints of cocoa, spice, sweet citrus, and raisin sweetness. Palate: Noticeably sweet but not heavy, with a refreshing effervescence; rich in blackberry, mulberry jam, and sweet spice flavors; soft, silky tannins; acidity provides ample support; finish with hints of sweet raisins and cocoa powder.
Food Pairing:
Traditional Emilia dried meats (Mortadella, Prosciutto), pizza, sausages, and other savory dishes, where the sweetness and effervescence balance the richness.
Spicy Asian dishes, BBQ, chocolate desserts, or berry tarts, complementing the sweetness and dark fruit aromas.
Serving Temperature and Occasion: Recommended chilled to approximately 8–10°C. Ideal for parties, as an aperitif or after-dinner drink, or shared with guests who don't drink often or prefer a sweeter palate.