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根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

Enjoy free shipping (Hong Kong) with purchases of six bottles or $1,000 or above. For details, click here to view the link

Enjoy free shipping (Macau) with purchases of $2,000 or above. For details, click here to view the link

根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

Enjoy free shipping (Hong Kong) with purchases of six bottles or $1,000 or above. For details, click here to view the link

Enjoy free shipping (Macau) with purchases of $2,000 or above. For details, click here to view the link

根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

Maker's Mark 46 Kentucky Bourbon Whiskey

Maker's Mark 46 Kentucky Bourbon Whiskey

HK$588.00
HK$588.00
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Description
🇺🇸Maker's Mark 46 Kentucky Bourbon Whiskey🥃

The first bourbon in our wood-finishing series, Maker's Mark 46™ was created by Bill Samuels, Jr., to amplify the flavors he loves in Maker's Mark®. The innovative wood-stave-finishing process starts with fully matured Maker's Mark® at cask strength. We then insert 10 seared virgin French oak staves into the barrel and finish it for nine weeks in our limestone cellar. The result is Maker's Mark 46: bolder and more complex, but without the bitterness typical of longer-aged whiskies. Want the full Maker's Mark 46 story? Hints of wood staves, caramel and sweetness on the nose. Very intense flavors; a big crescendo of wood blending perfectly with deep, complex and rich notes of vanilla and caramel. Smooth and subtle finish.
Maker’s Mark Distillery was founded in 1953 by Bill Samuels.Sr. Every distillery is located in Loredo, Kentucky, which is one of the oldest whiskey manufacturing places in Kentucky, USA. Dating back to 1805, Bill San Muse Sr. is the seventh generation of his family to make Kentucky bourbon whiskey.
Bill Sr. experimented with quite a few grains and developed the final formula in 1951, using local corn, winter wheat, and barley malt in a ratio of: corn (70%) + barley malt (14%) + winter wheat (16%) )
The first batch of Makers Mark was completed in 1958. The name of Makers Mark was named after Samuels’ wife, Marge Samuels, because he liked to collect wax marks with British traditional colors, and also liked to collect wax-sealed cognac. , so they named the new product Makers Mark, and sealed it with a handmade wax seal.
The unique handmade wax seal shape and brewing formula are still the representative of high-quality bourbon whiskey.

Produce whiskey with the most stringent standards, only select white oaks that are at least nine months old, and use secondary distillation to filter out excess impurities. The strict requirements require aging for at least six years to sublimate the quality of the wine and have a strong valley. Aroma, vanilla and maple flavors are perfect.

Origin : America
Distillery : Maker's Mark
Type: Whiskey
Alcohol : 47%vol
Bottle Size:750ml
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Delivery Options

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Payment Options

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